Von Hanson’s Meats Avocado Bacon Burger

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Ingredients: 1 1/2 pounds Certified Angus Ground Beef  1 avocado 4 burger buns 4 tablespoons mayonnaise 4 leaves green leaf lettuce 1 tomato (sliced) 8 slices bacon (cooked) Salt and fresh ground pepper to taste Instructions: Preheat grill. Portion ground beef  into four patties. Season burgers with salt and pepper, grill to an internal temperature […]

Von Hanson’s Oven Baked Tacos

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Easy & Quick! 1 lb. lean ground beef OR (extra lean ground beef, jalapeno ground beef, bacon ground beef)… 1 Can Refried Beans 1 Pkg. Taco Seasoning ½ Can Tomato Sauce Cheese, shredded Brown your ground beef and drain completely. Then add refried beans, taco seasoning and tomato sauce. Mix together and scoop into taco […]

Von Hanson’s Flank Steak Fajitas

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  Ingredients: 1 pound Certified Angus Beef ® flank steak 1/2 cup lime juice 1/4 cup vegetable oil 1 teaspoon fajita seasoning Vegetable spray 1 large red onion, sliced and ringed 1 large green bell pepper, cut into strips Flour/corn tortillas Cheese, salsa, guacamole, sour cream optional Instructions: Slice steak across the grain in 2 […]

Von Hanson’s Easter Breakfast Casserole

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  1 Can Flaky Grand’s 1 bags shredded cheddar 8 oz Half cup milk 1 cup cooked cubed ham or ground cooked sausage 5 eggs Salt and pepper Add all ingredients and mix saving biscuits for last. Cut biscuits into fours and carefully mix in. Transfer to casserole dish that has been oiled. Cook 25 at […]

Von Hanson’s Oven Baked Chicken Fajita

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  Ingredients: 1 pound boneless, skinless chicken breasts, cut into strips… 2 Tbsp Vegetable Oil (I use Extra Virgin Olive Oil) 2 tsp chili powder 1 1/2 tsp cumin 1/2 tsp garlic powder 1/2 tsp dried oregano 1/4 tsp seasoned salt 1 (15 oz) can diced tomatoes with green chilies (Rotel) 1 medium onion, sliced […]

Von Hanson’s Grill Giveaway

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This weekend we are having our grill give-away with Certified Angus Beef. This past June marked our 10th year anniversary in Chandler, AZ. What better way to celebrate than giving away a grill and steaks to one lucky customer! Join us this Saturday, August 16th to see who the winner is. What is your favorite […]