Von Hanson’s Southwestern Gambler

Posted on Leave a commentPosted in Blog

Ingredients: 2 pounds Certified Angus Beef ® ground beef (80/20) 1 poblano pepper, seeded and diced (2/3 cup) 4 ounces grated jack cheese 2 tablespoons hot sauce (like Cholula or Tapatio brands) 1 1/2 teaspoons coarse kosher salt 1 teaspoon freshly cracked black pepper 6 burger buns Instructions: 1. By hand, combine ground beef, poblano, […]